Bean cake, cat head
By VicentaLakin
A very good and nutritious dessert tastes like a cloud in its mouth
Recipe Recommendations
- kidney bean 250g
- sugar appropriate amount
- red bean paste 1 bag
- sweetening
- cook
- half an hour
- simple
Steps for Bean cake, cat head

1
It's easy to take out bubbled bean skins for 12 hours and boil them with water and water for 20 minutes. I got tired of hanging out with you for a while
2
If you're asking for a more nuanced taste and drying up the soybean mud, put some water on it
3
It's so delicious and so delicate, so simple