Salted egg yogurt mushrooms

Recipe Recommendations

• tea tree mushroom appropriate amount
• salted egg yolk appropriate amount
• salt appropriate amount
• chicken powder appropriate amount
• pepper appropriate amount

• salty and fresh
• fried
• ten minutes
• simple

Steps for Salted egg yogurt mushrooms

1

Go clean your head

2

Let the water burn, put it in the tea mushrooms flying water, not for long

3

Salted eggs and yellow chops

4

After the dry water, mix it with egg starch

5

The boiler boils, sets a light fire, drops a blended tea mushroom, blows it up to gold, controls dry oil, puts salty egg and butter in the pot, puts a little water, puts salt chicken pepper, and then lays it in a dry-oil-controlled tea mushroom, and flips it up

6

It's done

Recipe Categories

• hot dishes