Plum ribs

It's a little snack that many of us like to eat. It's made of dehydrated plums with some ingredients. It's so sweet, it's an appetizer, thirsty and fresh. It's rich, salty, original, sour, creamy. It's often shared at a friend's chat party. It's a snack that everyone likes very much, but have you ever tried to cook with a plum? At dinner with friends the other day, I ate the food of "speak plum ribs" and thought it was delicious. After cooking, the tastes of fragrance and sour sweetness are absorbed by the ribs, which are no longer greasy and sourly sweet; they are also filled with fragrance and more sweet. When I got back, I thought about it, so I bought my own ribs and my own hand. It's not hard, it's easy, it's easy, it's easy, it's easy, it's easy, it's easy, it's just normal, it's the same, it's the same, it's the same, it's the same, it's the same, it's the same, it's the same, it's the same, it's the same. It's a good word for plum chops, and it's a beautiful dish. As the musket accelerates the taste of the ribs and the softness of the flesh, it has the effect of acupuncture and acupuncture. And don't miss it。