Braised white gourd
By BartCollier
Ingredients: soy sauce,salt,winter melon,onion,Jiang,sugar,aniseed
Recipe Recommendations
- winter melon appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- aniseed appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- sugar appropriate amount
Steps for Braised white gourd
1
Peel the wax gourd and cut it into pieces, and cut the surface with a knife. Spread with a little soy sauce.
2
Put the wax gourd with the soy sauce into the pan and fry it, keeping the oil temperature low.
3
Fry the surface until golden brown.
4
Leave the bottom oil in the pan, saute the ingredients until fragrant, and add spring onions, ginger, and water. Add salt and sugar, add less soy sauce, bring to a boil over high heat, add wax gourd pieces, turn off low heat and simmer until done, thicken, remove the pan and sprinkle with green garlic foam.