Sour cucumber fried meat
By VicentaLakin
In the Northeast, it's normal to eat fresh cucumbers in the winter, but it's a different flavor when you eat an old cucumber. We usually see old cucumber soup or potato chips, and this time I'm going to have to fry the rest of the old cucumbers, or leave the meat. It's really delicious?
Recipe Recommendations
- sour and salty
- fried
- ten minutes
- simple
Steps for Sour cucumber fried meat

1
Cut the onions, ginger, garlic, carrots, silk
2
Old cucumbers cut thin, don't be too thin, so they don't taste.
3
Pork is cut in pieces
4
Hot oil, pork chops, onions, ginger, garlic.
5
It's gonna change color. Put it in soy sauce,
6
Let the old cucumber roll
7
Fire a few, put carrots, salt,
8
All right, an old cucumber fried meat will be perfect
9
It's really sour