Pork shredded with pickled cabbage MiguelHamill Sauerkraut is rich in lactic acid bacteria and is one of the main ingredients in Northeast China in winter.
Scrambled egg with tomato CoyKessler After eating this tomato scrambled egg in Xi'an, I realized that the tomato scrambled egg can also be full of color, aroma and aroma
Potato noodles in tomato sauce ElveraBins After reading what others did, I did it myself, but there were still some differences.
sour bamboo shoot soup PreciousTorp A simple appetizer soup. Drinking soup before meals is good for your health.
Vinegar cabbage BurdetteKoelpin Ingredients: salt,cabbage,white sugar,garlic,white vinegar,diced green onion,dried chili,powder
Fresh mixed plum beans CecilWilliamson Plum beans are a kind of medicinal material. They are sweet and slightly moist in nature. They have the effects of replenishing the spleen and stomach, neutralizing dampness, relieving heat and detoxifying. Let's make a refreshing mix of plum beans today!
Korean three-mix QuincyDietrich I learned Korean triads while watching TV the night before yesterday. Beijing 7 's "Whole Food Beauty" invited a Korean. It is said that he used to sing "Good Man" and didn't know him.
Stewed pork ribs with pickled cabbage JannieBatz This dish is mainly for drinking soup and eating vegetables. The ribs themselves are very oily and are too tired to eat alone. They are the perfect combination with pickled cabbage.