Chocolate truffles

Recipe Recommendations

• dark chocolate 200g
• cream 120g
• butter 40g
• cashew appropriate amount
• cocoa powder appropriate amount
• white granulated sugar appropriate amount

• sweetening
• cook
• ten minutes
• simple

Steps for Chocolate truffles

1

Preparation materials

2

Put butter and sugar in the pot

3

Turn off the fire and pour chocolate

4

The chocolate sauce mixed into the freezer to condensate

5

Take out the condensed chocolate to form a flat piece

6

We'll have cashew truffles covered in cashews

7

It's a cocoa truffle

8

If you put paper in the box in the fridge, you can store it a little longer

Recipe Categories

• dessert recipes