Pretzels

Recipe Recommendations

• ribs five or six pieces
• garlic sprouts two
• dried chili four or five
• pepper half a
• garlic four-petal
• Jiang three pieces
• pepper appropriate amount
• shisanxiang appropriate amount
• salt and pepper powder appropriate amount
• salt appropriate amount
• chicken essence appropriate amount
• cooking wine appropriate amount
• soy sauce appropriate amount

• slightly spicy
• fried
• ten minutes
• simple

Steps for Pretzels

1

The old rules, the cut, the slice

2

The ribs are washed clean, and blood is spilled early. A little salt, 13 fragrances, pepper, ginger pickles for about 20 minutes

3

Put some more oil in the pot, grab some pelvis, drop it down and blow one when it's 60% hot. Down

4

It's about five minutes. Look at the yellow on the side. Just stick the chopsticks through

5

Save a little oil, put ginger chips, garlic, the white part of garlic, dry peppers, make the scent

6

Pour the ribs in, turn them over, add some wine, turn them over and add a little sauce. A few more platinum powders, 1 13 fragrances, a little chicken, a little salt, all the time. Let's start the fire, spread the garlic leaves, make a pot

Recipe Categories

• hot dishes