Pork-polled cabbage
By VicentaLakin
Remember, when I was a kid, I used to eat radish! Because they didn't have to be bought from their families when they were home, so they spent the winter on them! I'm impressed with the cabbage. We're going to have to cook with a pot. We're going to wrap it around the pan, and look at my mother's pork with the fragrance, the fragrance, and the halogenated tofu. But now it's not as good as it was, because it's good, and it's hard to make the fragrance of cabbage with a frying pan! But it's made recently, and suddenly the feeling of being a child comes back
Recipe Recommendations
- Chinese cabbage appropriate amount
- pork appropriate amount
- Marinated tofu appropriate amount
- sweet potato vermicelli appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- onion appropriate amount
- Jiang appropriate amount
Steps for Pork-polled cabbage

1
The cabbage gang, the leaves cut big pieces, and the onions cut the spare
2
Pork chops big
3
Tofu cut-off
4
Red potato powder, soft and soft
5
Fire, oil in the pot and an appropriate amount of fat pork, a piece of meat made of mixed vegetative and animal oil
6
Down into the pork chops and into the colours
7
Join the ginger onions and make it smell
8
Get in the right amount of soy sauce
9
The cabbage is even
10
I'll pour a proper amount of fresh water and a few chowder soup
11
Put tofu on the cabbage gang and keep cooking
12
In a few minutes, we'll flatten the squirmed red fries above the tofu with salt stew for three or four minutes
13
Cover the cabbage with tofu bars
14
Guy, make a stew for about five minutes
15
Hot cuisine on the tablePork-polled cabbage Make Tips
A steaming hot pot dish keeps you feeling warm and cozy at the winter dinner table. 1. Pork belly is the tastiest and most fragrant, but since my family doesn't eat fatty meat, I used lean meat here. 2. Do not stir after adding the tofu; simply gently move the cabbage with chopsticks to prevent sticking to the bottom of the pot, or the tofu will easily break. 3. When adding oil, add some minced fatty pork; mixing animal and vegetable oils is a healthier choice.