The papaya lilies

By VicentaLakin

The papaya lilies
The fried chickens are too fat to drink. Usually I like to cook my silver ears, my papayas, my melons, my pumpkins, my sweets. It's so sweet and beautiful and it's big

Recipe Recommendations

  • papaya half a
  • Tremella appropriate amount
  • Lily appropriate amount
  • wolfberry fruit appropriate amount
  • rock sugar appropriate amount
  • water appropriate amount

Steps for The papaya lilies

  • Make The papaya lilies step 0
    1
    Prepare raw materials, papayas to skin to cut off seeds, lily to wash clean bubbles, silver ears to wash clean and tore to pieces
  • Make The papaya lilies step 1
    2
    Silver ears are placed in high pressure pans with appropriate water
  • Make The papaya lilies step 2
    3
    (b) Cover the pan, and turn the fire 25 minutes after the fire has hit it
  • Make The papaya lilies step 3
    4
    (b) High-pressure pans after vents open the caps and put them in papayas for five minutes
  • Make The papaya lilies step 4
    5
    "Into a fine lily
  • Make The papaya lilies step 5
    6
    (a) Put in the rinsed twigs
  • Make The papaya lilies step 6
    7
    Put it in ice sugar and boil it in the fire for five minutes
  • Make The papaya lilies step 7
    8
    until the lily is ripe and the silver ear is thick
  • Make The papaya lilies step 8
    9
    We'll enjoy it when it's off

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