Ham salad and rice
By VicentaLakin
Having received a very good meal from the chef, he specifically praised the salad sauce and wiped out my sister's salad sauce。
Recipe Recommendations
- cold rice 1 large bowl
- eggs of 2
- Beef and ham slices 3 tablets
- shrimp skin appropriate amount
- salad dressing 25 grams
- salt a little
- oil appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Ham salad and rice
1
Prepare the material。
2
The salad sauce mixed with rice。
3
Add eggs。
4
The piece of beef ham is cut into little Ding。
5
Good egg rice will be sticky, don't worry。
6
A little oil under the hot pot, and a little ham and fragrance。
7
And then the shrimp skin, and then the smell of it, and the rice and the fried rice, it's starting to get sticky。
8
When you're done with chopsticks, the rice is separated, and a little bit of salt is added to the grain。Ham salad and rice Make Tips
1. Since mayonnaise is added, you can use less oil and don't need to worry too much about it sticking to the pan.
2. Dried shrimp are rich in calcium and can also enhance the texture of the fried rice.