Pelican mushrooms
By VicentaLakin
No pesticides, no fertilizer, no real health contamination. It's not cold, it's still stretching. The mushrooms at the supermarket are selling at a special price, they're good, they've bought 2 pounds at a time. They've been eating mushrooms for the last 2 days
Recipe Recommendations
- salty and fresh
- burn
- ten minutes
- simple
Steps for Pelican mushrooms
1
It's good mushrooms
2
The mushrooms are washed, sliced in pieces and boiled in the pot for two minutes, and the cold water is extracted and the water is controlled
3
It's clean, it's clean
4
I'll cook the same in the pot. Pull! Out
5
The frying pans, the ginger peppers
6
Put the shampoo sauce in the fire
7
Put a proper amount of oil on the pot before it comes out, then put a little bit of salt on the boiler, evenly out of the pan。
8
Oil and mushrooms are boiled and then cooked easily, and then the sauce is made。