Potato beef

Recipe Recommendations

• beef 100g
• onion a
• potatoes a
• asparagus 3 pieces
• Spicy tomato flavor with Italian pasta sauce a bag
• octagonal a
• salad oil 1 tablespoon

• slightly spicy
• burn
• ten minutes
• simple

Steps for Potato beef

1

There's a large spoon of salad in the pot and it's hot and onions.

2

Once the onions are slightly transparent, they'll be cut into little pieces of beef fried.

3

Once the beef has changed color, a bag of spicy ketchup curds continues to be even.

4

With water, there's no beef. Put an eight-angle, burn the fire and slow it down until the beef's soft, and then the potatoes cut in small pieces continue to boil to the potatoes.

5

When the potatoes are soft, add a small part of the acupuncture, so that the soup can boil.

6

The fragrance of beef potatoes and the rest of the soup. It's done!

Recipe Categories

• hot dishes
• Italian food