Braised spicy pig's feet in sauce (easy to get rich)
Getting rich is a must-have dish during the New Year. The "good luck" during the New Year is more important than anything else. Therefore, some "special New Year dishes" have been formed that are specially eaten during the New Year.
Recipe Recommendations
- flavor pack one
- pettitoes of 2
- onion appropriate amount
- Jiang appropriate amount
- rock sugar appropriate amount
- yellow wine appropriate amount
- sweet sauce appropriate amount
- soybean paste appropriate amount
Steps for Braised spicy pig's feet in sauce (easy to get rich)
1
Scrape and wash the pig's trotters, cut them in half (the bones are broken into meat), cut off the claw tendons, and marinate them with extremely delicious soy sauce and fragrant leaves for 1 hour.
2
Cut the green onion into sections and slice the ginger into slices.
3
Put it into the pot, add water to cover the trotters about 4~5 cm, pour in a small amount of yellow wine, add onion and ginger, then turn to medium heat and cook for 30 minutes, then add appropriate amount of soy sauce, sweet flour paste, soybean paste and appropriate amount of rock sugar, continue to simmer slowly over low heat for 30~40 minutes.
4
If you don't use a pressure cooker, you can use a casserole or a flat non-stick pan. In addition to adding the seasonings mentioned above, add enough water to flood all the pork hands, cover it, boil it over high heat, and then simmer slowly over low heat., stew until the meat is soft and rotten to the extent you like it, and the juice is thick over high heat. The time is relatively long, taking about an hour.