Cold noodles

Recipe Recommendations

• soba appropriate amount
• Japanese cold noodle sauce appropriate amount
• shredded seaweed appropriate amount
• water appropriate amount
• salt appropriate amount

• light
• cook
• ten minutes
• simple

Steps for Cold noodles

1

Get ready for barley noodles. I like to buy frozen ones。

2

Put it in the water. It'll be boiled out in a few minutes

3

Put the hot water down, flush it twice with cool water to cool it down

4

If it's not immediately eaten, please stay in the cool water. It's easy to stick the noodles together without the oil

5

The ratio of cold pasta and cool water is 1:1.5. It's better to put the sauce in the freezer for 10 minutes。

6

It's cold. It's covered in bowls or plates

7

Scratch your favorite crotch. This bag of mine is broken onions

8

Wheat is covered in soup juice, or you can pour it into a bowl。

Recipe Categories

• noodles recipe