Shrimp tofu
By VicentaLakin
Recipe Recommendations
- Shrimp Chan 450 grams
- old tofu 195 grams
- dried chili appropriate amount
- ginger slices appropriate amount
- onion appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- slightly spicy
- burn
- ten minutes
- simple
Steps for Shrimp tofu
1
Materials: Shrimp (cleaned), tofu, dry pepper (cuted), ginger chips, onions
2
Scissors to be used for the washed shrimp shrimp。
3
Put old tofu on the board and cut it open。
4
The boiler is oiled and hot, and it goes down with the dried peppers and ginger chips。
5
Then we'll go down to the shrimp cortex with a proper amount of wine。
6
Flip it。
7
接着，合入切好的老豆腐Flip it。
8
Then a proper amount of raw smoke。
9
Plus a proper amount of salt。
10
Plus a proper amount of chicken。
11
The sauce is boiled and the shrimp is colored。
12
Finally, put onions, that's all。
13
Get out of the pot, load the plate。