Snow pickles, green bean corn
By VicentaLakin
Recipe Recommendations
- potherb mustard 130 grams
- green beans 100 grams
- corn kernels 100 grams
- salt appropriate amount
- chicken essence appropriate amount
Steps for Snow pickles, green bean corn
1
Materials: Snow pickles, green beans, corn grains
2
Purge the veggies, extract them, and squeeze them dry。
3
Put it on the board, to be used。
4
Then the green bean shall be taken into the water, and it shall be cut out of life。
5
It's hot and hot, and it's down to corn and good green beans。
6
And then, the choreographed snow veggies went up and down。
7
Then with a proper measure of salt。
8
Plus a proper amount of chicken。
9
Fashioned, ready。
10
Get out of the pot, load the plate。