Tofu
By VicentaLakin
It's a specialty in our town, but I've changed some raw materials。
Recipe Recommendations
- cauliflower 200 grams
- Tricholoma 4 flowers
- meat appropriate amount
- tofu 200 grams
- sweet potato starch appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- MSG appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Tofu

1
Material ready
2
Potato starch mixed with water
3
The hot pot is pouring oil into the bouquet
4
And then I'll pour it into the meat
5
Turn the door down and fire the mushrooms
6
I'll put in some tofu, some salt, soy sauce, some wine, some water for five minutes
7
Put in some more water and cook it for a while
8
If you're going to dump the starch, you can burn it
9
The last pepper in the bowlTofu Make Tips
Hot stewed tofu in winter goes well with rice and can warm up your whole body; it's quite nice.