Shrimp
By VicentaLakin
Recipe Recommendations
- fresh shrimp 300 grams
- coconut 100 grams
- eggs one
- rice noodle 2 tablespoons
- Kewpie salad sauce 30ML
- small pepper in 1
- lemon 1/3
- salt appropriate amount
- cooking wine appropriate amount
- black pepper appropriate amount
- oil appropriate amount
Steps for Shrimp
1
Big shrimp。
2
(a) Shrimp leaves its tails behind, picks out shrimp wires for salt, wine, peppers for 10 minutes
3
Prepare salad sauce, pepper, lemon
4
Chili cut the end, put in the chobie salad sauce, and squeeze into the lemon juice, and it's not chili that likes it. {\i1 \cH30D3F4}Oh, my God
5
We'll have rice powder, coconut silk, eggs scattered
6
Shrimp is covered in rice powder, egg cream, and cocoon platters
7
(a) The boiler is so hot that the shrimp covered with coconuts is blown to gold and yellow
8
The tar is fine。