Garlic apricots fried eggs
By VicentaLakin
Recipe Recommendations
- garlic 135 grams
- Pleurotus eryngii 70 grams
- lotus leaf egg of 3
- soy sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Garlic apricots fried eggs
1
Materials: garlic (cleaned cut), apricot mushrooms (cleaned), ointment eggs
2
Sliced apricot mushrooms on the board, ready for use。
3
And bring the garlic down into the pot of water, and open it to life, and extract it。
4
The boiler is hot and hot。
5
Then, the poached eggs cut open with shovels。
6
Then we'll put the good garlic in it。
7
Finally, a proper amount of raw smoke。
8
Plus a proper amount of salt。
9
Plus a proper amount of chicken。
10
Fashioned, ready。
11
Get out of the pot, load the plate。