Snowcrackers
By VicentaLakin
Recipe Recommendations
- radish 255 grams
- potherb mustard 115 grams
- soy sauce appropriate amount
- chicken essence appropriate amount
Steps for Snowcrackers
1
Materials: radish, snowseed (cleaned)
2
Clean up the carrots。
3
Put it on the board to be used。
4
Washed snow vegetables are cut on the board and are available。
5
The boiler is hot, and the radish is cut。
6
Then, some fresh water is boiled, and the radish is soft。
7
Then we'll turn the cut snow and cook it for two minutes。
8
Finally, a proper amount of raw smoke。
9
Plus a proper amount of chicken。
10
Twisted, you know。
11
Get out of the pot, load the plate。