spinach salad
Ingredients: chicken essence,salt,fans,spinach,MSG,sesame oil,chili oil,old vinegar
Recipe Recommendations
- spinach appropriate amount
- fans appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- MSG appropriate amount
- chili oil appropriate amount
- old vinegar appropriate amount
- sesame oil appropriate amount
- salty and fresh
- mix
- ten minutes
- simple
Steps for spinach salad
1
Pick the spinach, wash and drain, and set aside.
2
Open fire, add appropriate amount of water to the pan, bring to the boil, add the spinach, and briefly fry for dozens of seconds.
3
After the spinach is boiled, remove and pinch to dry, and put the vermicelli into boiling water to boil.
4
Chop the spinach and vermicelli with a knife a few times, and place them in a basin for later use.
5
Add appropriate amount of salt, chicken essence, a little MSG, mature vinegar, chili oil, sesame oil, and mix well.
6
Finished product drawing.