Flamingos
By VicentaLakin
Recipe Recommendations
Steps for Flamingos

1
Make pork with sauce and white wine for a while。
2
Cut the mushrooms。
3
Put a little oil in the pot。
4
Prepare onions and garlic. Will
5
Put pork in the country and fire it。
6
When the pork is half cooked, it pours into mushrooms. Turn it up。
7
Put it in salt and 13 fragrances, and continue to fire。
8
In five minutes, we'll be ready。
9
Let's eat。