Snow Mountain roses

By VicentaLakin

Snow Mountain roses

Recipe Recommendations

  • flour 500 grams
  • Fresh rose petals appropriate amount
  • buckwheat noodles appropriate amount
  • pine nuts appropriate amount
  • mung bean powder appropriate amount
  • yak meat appropriate amount
  • snow peach appropriate amount
  • sesame appropriate amount
  • white granulated sugar 200 grams
  • lard 150 grams

Steps for Snow Mountain roses

  • Make Snow Mountain roses step 0
    1
    The rose petals are to be fermented for 15 minutes with flour mixed with pig oil
  • Make Snow Mountain roses step 1
    2
    Flour mixed with rose petals, pig oil evenly mixed into oil. Noodles
  • Make Snow Mountain roses step 2
    3
    I'll rub the dough and ferment it for about 15 minutes
  • Make Snow Mountain roses step 3
    4
    The oil and water surfaces were divided into 12 separate units. A sheet of water and oil was crushed in pieces, and a tablet of oil was included. The rest in order
  • Make Snow Mountain roses step 4
    5
    We'll grow our tongues with each other's wrappers
  • Make Snow Mountain roses step 5
    6
    Roll it up, cover it up for 10 minutes. It's like two rolls, and it's like a soothsay
  • Make Snow Mountain roses step 6
    7
    Roll it up, cover it up for 10 minutes. It's like two rolls, and it's like a soothsay
  • Make Snow Mountain roses step 7
    8
    Take a cocoon, make a piece, wrap it in a rose
  • Make Snow Mountain roses step 8
    9
    Take a cocoon, make a piece, wrap it in a rose
  • Make Snow Mountain roses step 9
    10
    Keep your mouth shut and put it down in the oven
  • Make Snow Mountain roses step 10
    11
    The oven is preheated. Put the oven in the middle of the oven
  • Snow Mountain roses Make Tips

    1. You can add sesame seeds, mung beans, red beans, snow peaches, meat, etc. to the rose petal filling to make your own favorite flavor. 2. Baking time should not be too long to prevent nutrient loss.

    Recipe Categories