Crackers, mushrooms, shrimp

By VicentaLakin

Crackers, mushrooms, shrimp
The mushrooms are rich in nutrients, with the beauty of prawns, with the scent of the meat, the skin of the skin, the fragrance of the fragrance inside, the sweetness of the mouth, the special taste, and the love of the family

Recipe Recommendations

  • mushrooms 100g
  • minced pork 50 grams
  • shrimp 8 rats
  • bread crumbs appropriate amount
  • soy sauce appropriate amount
  • oyster sauce appropriate amount
  • pepper appropriate amount
  • sesame oil appropriate amount
  • chicken essence appropriate amount

Steps for Crackers, mushrooms, shrimp

  • Make Crackers, mushrooms, shrimp step 0
    1
    Get the mushrooms, shrimp, pork
  • Make Crackers, mushrooms, shrimp step 1
    2
    The mushrooms are broken with a cuisine machine, shrimp and ginger
  • Make Crackers, mushrooms, shrimp step 2
    3
    Put all the spices in flat
  • Make Crackers, mushrooms, shrimp step 3
    4
    Finally add starch
  • Make Crackers, mushrooms, shrimp step 4
    5
    Put your hands on the cakes, both of them on the buns
  • Make Crackers, mushrooms, shrimp step 5
    6
    I'll put the pan on the table, and I'll make the two-faced yellow
  • Make Crackers, mushrooms, shrimp step 6
    7
    Load
  • Make Crackers, mushrooms, shrimp step 7
    8
    Creamy souffles, fragrances, delicious
  • Crackers, mushrooms, shrimp Make Tips

    When mixing the filling, stir vigorously in one direction so the patties hold their shape easily. The breadcrumbs make the crust crispy, so don't skip this step!