How to make A gravy corn pizza - VicentaLakin's Recipe

Recipe Recommendations

1

Get ready to use

2

Put flour, yeast, hot water, salt, sugar in the bakery, salt and yeast in the corner, start and face

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Slip it to the surface and add butter to the start-up and face function and ferment it in warmth

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The little ham gravy slices

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Scratch emptiness

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Corn boiled dry water reserve

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Cheese hook

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The fermented noodles. Put their fingers in the hole. That's it

9

Take out the exhaust, relax for 10 minutes, squirm the size of a pizza plate with a stick, put it in a pizza plate, and plug it in with a fork

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Use the brush to brush the ketchup on it

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Spill corn

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I mean, it's the same meat

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Put a piece of cheese on it

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I'm going to put a piece on it

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Put the ham on the tablet

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And then you put cheese on it

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10 minutes preheating oven, mid-level, up and down, 185 degrees, 20 minutes

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Look at the silk