Watering pots collapse tofu
By VicentaLakin
There are many ways tofu can be used
Recipe Recommendations
- old tofu 1 block
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- Erjingtiao appropriate amount
- soy sauce appropriate amount
- balsamic vinegar appropriate amount
- sesame oil appropriate amount
- cooked chili appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- pepper powder appropriate amount
- white sugar appropriate amount
Steps for Watering pots collapse tofu
1
Tofu is washed clean, sliced and dried
2
(a) The hot pot is poured into a suitable quantity of oil and heat, and the tofu of the dry moisture is put into the pot, and the small fire is made yellow
3
When one is yellow, then the other, until it's cooked
4
Cleaning, cutting
5
Two strips clean and shredded; if there is millet spicy, we can cut some spicy rice inside
6
Taking a small bowl of sauce, vinegar, fragrance, hot oil, salt, chicken, ginger and garlic powder, twirling at the end, pepper powder and sugar
7
Fried tofu into the plate with the sauce on it. When you eat, you can use chopsticks with tofu water。