Spicy oatmeal

By VicentaLakin

Spicy oatmeal
I'M A XINJIANG, AND HERE WE HAVE A NEWJIANG FOOD THAT IS NOT A LOCAL SNACK — FRIED RICE POWDER. MEN, WOMEN AND CHILDREN LOVE IT. BEEF RICE POWDER, CHICKEN RICE POWDER, RICE POWDER, ALL KINDS OF RICE POWDER! SMELLS GOOD, SPICY, CELERY SQUEAKY, RICE POWDERY, THAT TASTES GREAT! LG WORKS IN THE FIELD, AND I SOMETIMES GO TO SEE HIM, AND WHEN I MISS IT, WE DO IT OURSELVES, BECAUSE THERE'S NO RICE IN THE FIELD, AND WE REPLACE IT WITH OINTMENT

Recipe Recommendations

  • udon noodles 600 grams
  • beef slices 200 grams
  • mushrooms of 3
  • tomatoes of 2
  • red pepper one
  • green pepper one
  • celery 1 small
  • diced green onion appropriate amount
  • minced garlic appropriate amount
  • Pi County bean paste appropriate amount
  • sweet sauce appropriate amount
  • soy sauce appropriate amount
  • pepper powder appropriate amount
  • pepper appropriate amount
  • salt appropriate amount
  • chicken essence appropriate amount
  • Dried shredded pepper appropriate amount

Steps for Spicy oatmeal

  • Make Spicy oatmeal step 0
    1
    Celery, mushrooms, peppers, tomatoes, beef chips, onions, garlic paste, dry peppers, soy sauce, sweet noodles。
  • Make Spicy oatmeal step 1
    2
    And pour the oatmeal into a rolling boiler for two minutes, then pull out the dry moisture (which can also be taken several times over with cold water) and then stretch back。
  • Make Spicy oatmeal step 2
    3
    It pours in salad oil and burns up to 80% of the heat, and then puts it in onions, garlic and dry peppers。
  • Make Spicy oatmeal step 3
    4
    When the fragrance is out of the fragrance, a proper amount of bean and noodle sauce is put in and red oil is made out。
  • Make Spicy oatmeal step 4
    5
    When I was in the middle of the day, I put some water in it。
  • Make Spicy oatmeal step 5
    6
    Tomatoes boiled with juice and poured beef and celery and continued。
  • Make Spicy oatmeal step 6
    7
    Put the mushrooms in, keep firing。
  • Make Spicy oatmeal step 7
    8
    Rolling into the peppers, continuing to fire。
  • Make Spicy oatmeal step 8
    9
    The smell of the fragrance is so that you can put the oatmeal in the pot, not for too long, and then put it on top of the color, and you start putting it in the proper amount of old, pepper, pepper, garlic, salt, chicken, flattening, burning, making pots。
  • Make Spicy oatmeal step 9
    10
    Out of the pot, on the finished product。
  • Make Spicy oatmeal step 10
    11
    It tastes bad

    • Spicy oatmeal Make Tips

    1. You can adjust the spiciness to your own preference. 2. When blanching the udon noodles in boiling water, do not use chopsticks to force them apart; let them separate naturally. 3. Soak the dried chili strips in water briefly so they won't burn when stir-frying. 4. Do not stir-fry the beef for too long, or it will become tough. 5. Adding some minced garlic at the end helps enhance the flavor.

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