I've been crazy about sushi recently
So I bought a tool to make sushi and was self-sufficient to satisfy my appetite
Homemade simple sushi
Recipe Recommendations
- sushi rice 200g
- seaweed sheet 2 tablets
- meat floss appropriate amount
- cucumber Yixiaogen
- ham sausage Yixiaogen
- caviar appropriate amount
Steps for Homemade simple sushi
1
Steam the sushi rice, add sushi vinegar and mix well. Just smell the aroma of vinegar. Cut cucumber and ham sausage into strips separately. Spread sushi rice, cucumber strips, ham strips, meat floss, and caviar on the seaweed in order.
2
Roll up the bamboo curtain and use a little force to ensure that the rice grains will not fall apart when pressed tightly. Dip the knife in water and cut the rolled sushi bars.
3
To prevent the sushi from sticking together, it is best to place it separately after cutting it.
4
Finally, put on the plate, and a delicious and simple sushi is ready ^^Homemade simple sushi Make Tips
1. The sushi rice must be cooled down before spreading it on the nori; otherwise, the heat will soften the nori and it will lose its texture. 2. The knife used to cut sushi must be wet to prevent the sushi from sticking.