The spicy pot collapsed tofu
By VicentaLakin
It's the same thing as tofu, except tofu is in the pot, and this tofu is in the pot.
Recipe Recommendations
- North tofu 1 block
- pepper powder appropriate amount
- pepper appropriate amount
- chili powder appropriate amount
- salt appropriate amount
Steps for The spicy pot collapsed tofu

1
north tofu is washed with water, cut into 1.5 cm thick pieces, and the asphalt is provided for
2
One spoonful of pepper powder, one spoonful of pepper powder, one spoonful of pepper powder, one spoon of salt, evenly mixed with the one on the map
3
(b) When a suitable amount of oil is poured into the hot pot, the tofu is put into the pot, and the medium fire is slowly used to make it to a fine yellow on both sides
4
IF IT'S A PAN, THEN YOU'LL PUT THE 2ND-STEP BLENDING SAUCE ON THE TOFU, DON'T TURN OFF THE FIRE, AND THEN YOU'LL FRY IT FOR A WHILE, AND THEN YOU'LL PUT ONIONS, AND YOU'LL FRY 3S, AND YOU'LL GET A PAN, AND IF YOU'RE USING A TOFU POT LIKE ME, YOU'LL FRY THE TOFU TO YELLOW, THEN YOU'LL GET THE TOFU, AND YOU'LL FILL IT WITH A PLATE
5
IF IT'S A PAN, THEN YOU'LL PUT THE 2ND-STEP BLENDING SAUCE ON THE TOFU, DON'T TURN OFF THE FIRE, AND THEN YOU'LL FRY IT FOR A WHILE, AND THEN YOU'LL PUT ONIONS, AND YOU'LL FRY 3S, AND YOU'LL GET A PAN, AND IF YOU'RE USING A TOFU POT LIKE ME, YOU'LL FRY THE TOFU TO YELLOW, THEN YOU'LL GET THE TOFU, AND YOU'LL FILL IT WITH A PLATE
6
Sprinkle, please。
7
It's readyThe spicy pot collapsed tofu Make Tips
It is best to fry the tofu in a frying pan. Sprinkle the seasonings and chopped green onions into the pan for a more aromatic flavor.