Crabs from the wind pond

By VicentaLakin

Crabs from the wind pond
You don't have to say anything. It's one of the more popular foods in the winding pond series。

Recipe Recommendations

  • Scylla two
  • dried chili cut into sections
  • shallots chopped
  • douchi appropriate amount
  • garlic
  • flour appropriate amount
  • salt appropriate amount
  • white sugar appropriate amount
  • cooking wine appropriate amount

Steps for Crabs from the wind pond

  • Make Crabs from the wind pond step 0
    1
    Material ready。
  • Make Crabs from the wind pond step 1
    2
    Crab blocks are made of salt and wine, and they are covered with powder。
  • Make Crabs from the wind pond step 2
    3
    The bottom oil is hot in the pot and put in garlic and dry pepper。
  • Make Crabs from the wind pond step 3
    4
    Blow up and pick up。
  • Make Crabs from the wind pond step 4
    5
    Crab chips are blown up to the surface of the gold pan。
  • Make Crabs from the wind pond step 5
    6
    The oil in the pot is hot, with garlic and dry peppers and soy sauce. With a little salt and white sugar, the crabs will be able to start up evenly。

    • Crabs from the wind pond Make Tips

    1. Crabs should be large and fresh; 2. The process of sautéing the minced garlic until fragrant is essential; you can stir-fry more of it, as this is the essence of Typhoon Shelter Crab.

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