Chestnut chicken
By VicentaLakin
Chestnut chicken is very simple, but it's delicious, and a bite gives you the desire to bite a bite, and a person who doesn't like sweets is in love with this delicious dish
Recipe Recommendations
- chicken legs two
- chestnuts appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- dried chili appropriate amount
- rock sugar appropriate amount
- sweetening
- burn
- an hour
- simple
Steps for Chestnut chicken
1
I'll cut it up, I'll take the garlic, I'll cut it in pieces, I'll cut the legs off
2
It's pouring into the boiler, and then the fire in the ice cream
3
When the ice cream burns to the coffee color, it'll turn off the fire and pour the right amount of water
4
Fire! Onions, ginger, garlic, peppers
5
Put the chicken leg on the sauce, pour some rice, pour the sauce, don't flip the chicken, cook it, pour the water
6
It'll turn around. It'll be in Tianjin's chestnutsChestnut chicken Make Tips
Note: Do not marinate the chicken legs, otherwise they won't be as fresh and delicious. When cooking the sugar, be sure to use low heat and do not burn it, otherwise it will be bitter.