My heart's on the table
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- an hour
- simple
Steps for My heart's on the table

1
Prepare all kinds of material, Chetin backup。
2
Powder oil, eggs spread out for backup。
3
The hot oil is fed into various materials and rice, eggs and eggs, and is fed into a suitable quantity of salt and evenly。
4
Eggs are scattered and a small amount of starch is added。
5
Egg fluid pours into the pan, shakes the pot, and is made of omelet。
6
Eggcakes are detached into molds and added to fried rice。
7
Resize it and rebut it。
8
SQUEEZE THE SALAD SAUCE OR MAKE THE KETCHUP