Celery
By VicentaLakin
Recipe Recommendations
- celery 195 grams
- bamboo shoots 2 pieces
- salt appropriate amount
- chicken essence appropriate amount
Steps for Celery
1
Materials: celery, sharp (cooked)
2
Take the celery and wash it。
3
Put it on the panel and cut it to use。
4
Put the tip on the board and slice it。
5
The boiler is hot, and the cut-in-the-tip flips。
6
And then, cut celery up and out。
7
Then with a proper measure of salt。
8
Plus a proper amount of chicken。
9
Fashioned, ready。
10
Get out of the pot, load the plate。