Fried rice with dried plums and vegetables
By JanisDurgan
Ingredients: chicken essence,salt,plum dried vegetables,carrots,eggs,soy sauce,oil,leftovers
Recipe Recommendations
- leftovers appropriate amount
- plum dried vegetables appropriate amount
- eggs appropriate amount
- carrots appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oil appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Fried rice with dried plums and vegetables
1
Rice, carrot, an egg, dried plum vegetables.
2
Dice the carrots, beat the eggs, and soak the dried plums in water.
3
Put the eggs into the oil pan, cut them apart, and serve out.
4
Leave the base oil and add the carrots.
5
After frying briefly, add prunes and dried vegetables and stir fry.
6
Add eggs and rice and stir fry, add salt, chicken essence, and soy sauce and stir well. I put soy sauce.
7
Then it was taken out of the pot and placed on the plate.