Spicy hairy hoof
By VicentaLakin
New Year's gift to my colleagues
Recipe Recommendations
- pettitoes of 3
- Pi County bean paste 3 scoops
- rock sugar appropriate amount
- pepper appropriate amount
- octagonal appropriate amount
- geranyl appropriate amount
- cinnamon appropriate amount
- green onions appropriate amount
- ginger appropriate amount
- slightly spicy
- sauce
- several hours
- simple
Steps for Spicy hairy hoof
1
Three pigs' hoofs, three pots in the picture. Remember the pig's hoof
2
That's why the spicy taste is so great
3
Put a pig's hoof in the pot and leave it behind
4
You must be careful not to burn. Pot
5
The simplest way for the rest of the ingredients is to get in the pot with the smell of fragrance and color on the pig's hoof. Production
6
We'll have a proper amount of salt in the pot
7
The pig's hoofs are very soft and tasteful
8
IT'S THE EFFECT AFTER A NIGHT. IT'S A FEW POINTS MORE THAN WHEN YOU'RE OUT