Lotus lilies
By VicentaLakin
Recipe Recommendations
- sweetening
- burn
- an hour
- simple
Steps for Lotus lilies
1
Lotus palms go to their hearts and water with lilies for 20 minutes。
2
The water is boiled, then the Simi is burned with some of the water, then filtered with cold water。
3
Put the lotus in the rest of the water for about 20 minutes, so it can soften。
4
Go down to Simi, cook to Simi all transparent。
5
Just pour milk, ice cream, coconut syrup in and boil it。