Garlic fried meat
By VicentaLakin
I haven't eaten a cabbage in a couple of days, and my dad bought garlic on the market and decided to make meat。
Recipe Recommendations
- garlic 500 grams
- shredded pork 200 grams
- onion
- Jiang 1/2
- garlic appropriate amount
- salty and sweet
- fried
- ten minutes
- simple
Steps for Garlic fried meat

1
Mom cut the good garlic and passed it。
2
I put the meat and the ginger marrow together。
3
You'll be fine. You'll be fine。
4
Put onions in the pot, ginger paste, garlic paste
5
Put it in garlic。
6
Smells good. Put the meat down。
7
Pour wine, sauce。
8
Out