I'm ashamed of myself

Recipe Recommendations

• noodles 500 grams
• carrots 1 tree
• old tofu 100 grams
• day lily 100 grams
• leek 100 grams
• green vegetables 100 grams

• hot and sour
• cook
• an hour
• simple

Steps for I'm ashamed of myself

1

Tofu cuttin, fragrance, fragrance

2

Carrot Cheddeen

3

Mulchedine, backup

4

It smells good, then it's back up

5

After the fragrance, half of the soup is made from the pot, and the soup is savory, jealous, salt

6

The vinegar in the soup is better than the ravine vinegar of the King of West, or Shanxi Chen vinegar, Jinxiang Hyang

7

Five minutes after you put the pot in your face, pour the soup and get some hot oil

Recipe Categories

• noodles recipe