A simple Korean barbecue

It's always a very happy thing to be together at times of reunion and to have dinner with family. The happy year of China, where the whole family sat round and roasted, chatting and entertaining. The winter is a big meat-eating season, home-made roasting and healthy. Although this dish can also be cooked with ovens and pans, I feel like it's more comfortable to sit around the table and cook with the oven. A good roast can extract its own food and feed it with some vegetarian food。

Recipe Recommendations

pork belly appropriate amount
Korean barbecue ingredients appropriate amount

slightly spicy
roast
several hours
simple

Steps for A simple Korean barbecue

Raw materials。

Tastes good American-Korean barbecues with a proper amount of water and evenly mixed。

Five flowers cut into two to three millimeters thick。

The meat tablets are placed in the roast meat and are salted for more than two hours。

Barbecue iron preheats, evenly grafted meat。

Turn it over in a few minutes。

The middle turns in time. Until the broccoli is cooked, you can eat it with your own taste。