It's delicious

By VicentaLakin

It's delicious
Although people are now aware of healthy lifestyles and have deliberately minimized meat intake, they are still unwittingly obese and less appetite during the holidays. At this time, it is particularly necessary to have an accelerant, intestine and obscurous cuisine, and to eat it, especially soothing. The soufflé found that it was particularly necessary to have dry foods like beans, fans, wood, etc., at home, either to use a bubble of water or water, to eat easily and quickly, while cooking underground or breakfast is late。

Recipe Recommendations

  • Dried shredded tofu handful
  • Ziganlan 1 tablet
  • coriander small amount
  • onion 1 segment
  • green onions 2 cloves
  • soy sauce appropriate amount
  • balsamic vinegar appropriate amount
  • salt appropriate amount
  • sesame oil appropriate amount
  • edible oil appropriate amount

Steps for It's delicious

  • Make It
    1
    Raw materials。
  • Make It
    2
    Dry bean silk is soft with open water and cleans up and drys up。
  • Make It
    3
    violet gland and fragrance are washed and replaced with silk and stripes, respectively。
  • Make It
    4
    Onion and garlic cut the end and put it in the bowl。
  • Make It
    5
    They burn oil in the frying pan, and when they smoke, they shovel it out into onions and garlic。
  • Make It
    6
    Add appropriate amounts of raw and vinegar。
  • Make It
    7
    Add salt to taste。
  • Make It
    8
    Get a little perfume。
  • Make It
    9
    A little cold and white, full and even, until the salt melts, the sauce is fixed。
  • Make It
    10
    The sauce is poured into the treated food, fully modulated, so that you can come to the table。