Steam scallops

By VicentaLakin

Steam scallops
My sister likes to eat, and one day Mom went on a business trip and she said she wanted to eat, so she made a simple version

Recipe Recommendations

  • scallop of 16
  • fans appropriate amount
  • garlic of 6
  • Jiang appropriate amount
  • soy sauce appropriate amount
  • peanut oil appropriate amount

Steps for Steam scallops

  • 1
    Scallop washes, fans soft with cold water
  • 2
    The peanut oil was added to the pot and then added the smell of garlic fire. End of story. Put the sauce evenly on the scallops
  • 3
    Five slices of ginger have been added to the water, and the boiling water begins to steam and the fire evaporates for 10 to 15 minutes. Done!
  • Make Steam scallops step 0
    4
    It's finished

    • Steam scallops Make Tips

    16 pieces are enough for about 4 people. You must add ginger, otherwise it will be fishy.

    Recipe Categories

    Recipe recommendation