Seafood dry
By VicentaLakin
Seafood dry, fresh
Recipe Recommendations
- Fen gan appropriate amount
- green vegetables 1 tree
- eel appropriate amount
- small squid appropriate amount
- Hymie appropriate amount
- pork appropriate amount
- mushrooms appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Seafood dry

1
Done
2
Prepare the food
3
Let's start with the frying
4
And the meat slices, the mushrooms, the sea rice, the salt, the wine, the squid, the cabbage, the boiled water and the boiled powder。Seafood dry Make Tips
Thinly slice the dried eel crosswise and fry it thoroughly; it is very fragrant and you won't notice any bones.