Sausage pasta
By VicentaLakin
Turn the rest of the food out of the house today and turn around again
Recipe Recommendations
- salty and fresh
- roast
- an hour
- ordinary
Steps for Sausage pasta
1
see: http://home.meishichina.com/space-6904329-do-blog-id-514733.html
2
Scratch the cabbage with a proper amount of salt, which is intended to preserve the taste of the cabbage, because it is to be roasted in an oven, so it is sufficient to use salt。
3
Dry mushrooms bubble with hot water, if it's fresh mushrooms, just cut。
4
The sausages are boiled with fresh water, they're extracted, they're boiled, they're boiled, they're boiled, they're boiled, they're boiled, they're fragrances can go straight into the pasta, and then they can go straight into the pasta。
5
It'll be more greasy, so 27 will be greasy。
6
Put the roasted sausage on the lower end of the mold, with a pickled cabbage, cooked mushrooms and small fish dried。
7
THE SOFT HARDNESS OF THE PASTA IS USED TO BOIL THE PASTA IN ACCORDANCE WITH ITS PREFERENCES, SO THAT THE PASTA TASTES BETTER。
8
When pasta is dried, a proper amount of sweet spicy sauce, oil consumption, and black pepper mix is even。
9
Put the mixed pasta on the other foods and spread the same cheese over the pasta。
10
Put it in a pre-heated oven, 210°C, about 15 minutes
11
All right, we're done with the simple and delicious little salami pasta, and the rest of the food from the New Year's food has been settled
12
Taste it