Mushroom vegetable noodles
By VicentaLakin
At last, 15 months have passed, and this year is over. Weight's long. Let's lose weight today! There's a lot of food in the fridge, mushrooms and tomatoes, and the most important thing is to clean the stomach。
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Mushroom vegetable noodles

1
Clean-up backup, carrot-cheese backup。
2
Mushrooms, vegetable washing。
3
Tomato slices。
4
Round mushroom slices。
5
The apricot mushroom slice。
6
Zachedine, the cherries。
7
Lunch meat chops。
8
Water in the pot
9
When the water's out, add tomatoes
10
The tomatoes are cooked and added
11
Add the right amount of raw smoke。
12
Join the carrots。
13
Add mushrooms。
14
Join the lettuce。
15
Add onions and onions。
16
Add onions and onions。
17
Join the lunch meat。
18
Add salt and pepper sauce。Mushroom vegetable noodles Make Tips
Use whatever ingredients you have on hand; there are no strict rules. The mushrooms are naturally flavorful, so as long as you add plenty of scallions and pepper, it will taste amazing.