Handsome pigman

By VicentaLakin

Handsome pigman
It's been a long time since my daughter could eat it

Recipe Recommendations

  • pettitoes appropriate amount
  • potatoes appropriate amount
  • onion appropriate amount
  • beauty pepper appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • chili powder appropriate amount
  • red rice flour appropriate amount
  • salt appropriate amount
  • sugar appropriate amount
  • bean paste appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount

Steps for Handsome pigman

  • Make Handsome pigman step 0
    1
    Material maps。
  • Make Handsome pigman step 1
    2
    and will be made of pig hoofs and salt and ginger onions
  • Make Handsome pigman step 2
    3
    Nice pig hoof wash。
  • Make Handsome pigman step 3
    4
    Potato cut the roller, ginger cut the onion..。
  • Make Handsome pigman step 4
    5
    Clean the pot, put the pig's hoof over the oil
  • Make Handsome pigman step 5
    6
    Fryed pig hoof oil
  • Make Handsome pigman step 6
    7
    Piggy pan pours oil and a spoon of pepper paste is added。
  • Make Handsome pigman step 7
    8
    Add a spoonful of bean petal sauce。
  • Make Handsome pigman step 8
    9
    Get off the pig's feet, get old salin salin all the same。
  • Make Handsome pigman step 9
    10
    Next little spoon of red powder。
  • Make Handsome pigman step 10
    11
    Warm water or high soup, burn in the fire for 40 minutes, turn on the small fire。
  • Make Handsome pigman step 11
    12
    Add potatoes and make them for another 20 minutes. Let's start the pot and put some pepper in it。
  • Handsome pigman Make Tips

    Pork trotters have a strong smell; add a little salt when blanching and use slightly more cooking wine. Quick-frying the blanched pork trotters makes for a great texture. Red yeast rice powder is mainly used for coloring; if you don't have it, you can omit it and just use soy sauce or caramel color. You can use a pressure cooker after stir-frying this dish to save time.