Orange ribs

Recipe Recommendations

• pork chops 500G
• oranges 100g
• cornflour appropriate amount
• salt appropriate amount
• Zhen Xuan Red Draw appropriate amount
• cooking wine appropriate amount
• vegetable oil appropriate amount

• fruity
• burn
• ten minutes
• simple

Steps for Orange ribs

1

The ribs are cut into little pieces, and when they're washed, they're bubbled in warm water for an hour

2

A spoonful of red, half a spoonful of raw, a piece of soy sauce, some wine, and a proper amount of pastry

3

Two oranges for juice, orange skin for the white part, and a little silk for the spare

4

Put plant oil in the pot to 70% heat. Put it in the salted ribs

5

I'm gonna blow it up, I'm gonna make another pot, I'm gonna put a little bit of oil on it, I'm gonna pour it into the fried ribs, I'm gonna pour it into the orange juice, I'm gonna put the lid on it

6

Put a little salt and orange silk in the pot

Orange ribs Make Tips

Recipe Categories

• hot dishes