The horseshoes are steaming
By VicentaLakin
Recipe Recommendations
- minced pork appropriate amount
- horsetail appropriate amount
- wonton skin appropriate amount
- cilantro appropriate amount
- diced green onion appropriate amount
- salt appropriate amount
- chicken powder appropriate amount
- wine appropriate amount
- sugar appropriate amount
- pepper appropriate amount
- oyster sauce appropriate amount
- cornflour appropriate amount
- salty and fresh
- steamed
- half an hour
- simple
Steps for The horseshoes are steaming
1
The pig's meat and all the sauce, the onions, the spices
2
Put a proper amount of meat on it
3
The corner wraps the meat into a triangle
4
Put the packaged triangle in the plate and spray some water in the plate. Move
5
Cold water evaporates in the pot for about 15 minutes