Soybean pig hoof
By VicentaLakin
Recipe Recommendations
Steps for Soybean pig hoof

1
♪ Soybeans ♪ ♪ All night long ♪
2
When the water's out, the pig's hoofs are gone
3
Get ready for the sauce
4
It's oil in the pot
5
I'm gonna throw it in a pig's hoof for a while
6
Pour the pig's hoof soup
7
And other salsa, sauce, sugar, wine
8
Just pour it in the high-pressure pan and pour it back into the pot with salt and juiceSoybean pig hoof Make Tips
Adding salt at the end prevents it from converting into nitrites due to prolonged heating. It is just as flavorful and does not affect the texture. Generally, salt is added last when making soup; this makes the meat more tender and is also healthier.