Porridge
By VicentaLakin
Recipe Recommendations
- bitter taste
- cook
- ten minutes
- simple
Steps for Porridge

1
Fresh yellow cabbage
2
We'll have about 100 grams of pickles and about 100 grams of rice
3
Wash the veggies and cut them apart
4
Wash the rice and add an appropriate amount of porridge
5
When the rice congee is almost ready, we'll cut the veggies
6
Add a proper amount of oil and salt
7
add a small amount of milk
8
The porridge continues to be boiled for about 5 to 10 minutesPorridge Make Tips
Daylily buds: That is what we call them here. Early in the morning, they are harvested by aunties with small scissors and shovels and taken to the vegetable market. Because they grow abundantly, they are also the most affordable among wild vegetables. Daylily bud porridge tastes very good.